Valle D'Aosta
Actors
Michael Bonacini
About
Download Valle D'Aosta Season 2 Episode 18 for free on Utubemate.com. Valle D'Aosta Season 2 Episode 18, Reality-TV releasing in language. Know about TV show reviews, lead cast & crew, photos & video gallery on uTubeMate.com.
Story
Delving into the cold mountainous region of Valle D'Aosta, Celebrity chef Michael Bonacini whips up a meal of four hearty dishes that are sure to warm up any chilly day. First up is Michael's antipasto of Wild Mushrooms and Lardo on Rye. Coated with rich, earthy mushrooms, buttery fontina cheese, and savoury cured pork, this decadent dish highlights a combination of iconic flavours from Valle D'Aosta. Next up is a twist on traditional pasta with Valle D'Aosta's unique Chestnut Fettucine topped with Sweet Pork and Earthy Cabbage. The secret to this dish? Chestnut flour to create a denser, sweeter, and nuttier pasta. For his secondo, Michael turns to the pride of the region, Fontina cheese, to fill his Stuffed Veal Cutlets. Luscious and rich, this dish is a burst of luxurious flavours in every bite. For his final dish, Michael shows his sweet side with a Crema di Cogne served with Valdostana Tile Cookies. The thin, crispy cookies with a hint of hazelnut dipped in a light chocolate cream...